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Appetizers

Roasted Salsa Roja

Roasting the tomatoes, onion, garlic, and jalapeno elevates this homemade roasted salsa recipe to gourmet territory. Everyone will be asking how you made this delicious blender dip!

Pumpkin Cream Cheese Spread

Wake up your holiday guests in the most delicious way with a spread of mini bagels, homemade cream cheese, and fruit. Stir leftover Pumpkin Cream Cheese Spread into oatmeal the next day.

Caprese Bruschetta

When you're craving Italian food but are short on time, turn to this easy bruschetta recipe. Top with extra shredded basil to finish this bruschetta caprese appetizer on a fresh note.

Easy Half-Sour Pickles

These fermented pickles are just on the edge of sour. And while you'll have to be patient for over a week for the best flavor, trust us when we say they'll be so much better than any pickles you can buy at the store.

How to Make Lemon Jelly

Jazz up a biscuit, English muffin, or slice of toast with a spoonful of Lemon Jelly. You know what they say (or what they should say): When life give you lemons, make Lemon Jelly!

Sausage Balls

Whether you serve these as an easy appetizer idea or add them to your holiday brunch spread, homemade sausage balls are a crowd-pleaser any time of day. We created the recipe in our Test Kitchen for the perfect balance of cheese and sausage.